Bar restaurante Stop with familiary ambient and very nice, has been always managed since its opening in 1980 by the same family. Culinary artist with a compromiss since ever with the products of the island, seeking for the direct purchase of fresh products of the saison, that allows them to offer a variety of plates elaborated with typical products of the island. The menu contains traditional dishes of the mallorcan kitchen, from all the life, thanks to the deep knowlege of a recipe book transmitted by the family. Paella, roasted meat, fish are some of the plates that you can taste at the roomy dining room. There is also a daily menu from Monday on Friday to an affordable price. It is located in a very beatiful environment, in the near of the old railwaystation and it has a spacious car park and a terrasse in front of the restaurant, at the same place whre once where the railway track. There is also possible to make an oil taste, because at the same building of the Bar Restaurant Stop it is located the bottling plant of Tafona de Son Cuixa, a familiar company dedicated to the olive oil production of the registred marks Oli duntemps, l´Agre i Lleçor.
Avinguda Rei Jaume II, 2. Petra Tel: (+34) 971 56 14 63